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DAIRY industry cold storage

Cold Storage For Dairy Products

Dawsongroup has experience across all sectors and strives to meet the exact needs of your business. Within the dairy industry we understand that the lifespan of products is short, and when exposed to incorrect temperatures it can have adverse effects on your products. Our range of temperature-controlled solutions can be used to extend the lifespan in storage and also transportation, from large volumes of milk, cheese or yoghurt. Our service-led approach can provide your business with the correct asset.

Our POLARºSTORE™ cold rooms and blast freezer have a wide temperature range from -40°C up to +45°C and can be used to not only freeze but also thaw products if required. Combined with a dedicated service provision and flexible hire terms, it is a cost-effective and sustainable solution. All of our units have low GWP levels and are power efficient. This allows you to maximise your businesses process efficiency.

Selling points

  • Available in 20ft HC and 40ft HC
  • Available for hire or purchase globally
  • Chilling and blast freezing options available
  • Can be installed onto existing buildings
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24/7 BREAKDOWN COVER

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DATA TRACKING

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CONSULTANCY EXPERTISE

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HIRE OR PURCHASE

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Dawsongroup were the first to respond to our tender and the quote was the most competitive. They had the unit available we wanted and the speed of reaction from Steve regarding the delivery was exceptional.

Müller

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Learn more about our cold chain solutions for dairy

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